CT ESTATE GOLDEN JAGGERY

SHADE DRIED RED HONEY PROCESS
Produced by Sufyan – CT Estate

From the renowned CT Estate in Chikmagalur, this lot is crafted using a shade-dried red honey process, handled with exceptional precision by Sufyan. Cherries are pulped and dried with part of their mucilage intact — the “red honey” layer — which boosts sweetness and enhances natural fruit depth.

Drying takes place entirely under shade, never under direct sun. At approximately 1150 MASL, temperatures are strictly maintained below 33°C, ensuring:

• Slower, controlled dehydration

• Higher clarity and fruit retention

• Richer caramelized sweetness

• A smoother, cleaner cup with no harsh drying notes

This careful approach gives the Golden Jaggery its signature syrupy texture and dessert-like character.

Varietal: Chandragiri & 5B

TASTING NOTES

• Caramelized Jaggery

• Golden Peach

• Hazelnut Spice

• Plum Honey

• Stone Fruits

A warm, indulgent cup with deep jaggery tones, soft peach brightness, gentle spice, and a honeyed finish.

COFFEE ATTRIBUTES

Acidity: Medium–High
Body: Medium / Syrupy
Bitterness: Low
Sweetness: High

Resting Period = Minimum 20 days